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Organic Herb Inc.

Water Soluble Cinnamon Extract Powder
Water Soluble Cinnamon Extract Powder
Water Soluble Cinnamon Extract Powder
Water Soluble Cinnamon Extract Powder
Water Soluble Cinnamon Extract Powder

Water Soluble Cinnamon Extract Powder

Payment Type: L/C,T/T,D/P,Money Gram,Western Union
Incoterm: FOB,CIF,FCA
Min. Order: 1 Kilogram
Delivery Time: 7 Days

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Basic Info

    Model No.: C011.R01000

    Source: Cinnamomum Cassia

    Latin Name: Cortex Cinnamomi Cassiae

    Active Ingredient: Coumarin / Polyphenols

    Appearance: Fine Brownish Red Powder

    Specfication: 10 To 1

Additional Info

    Packaging: Drum, Plastic Container, Vacuum Packed, OEM Services Provide

    Productivity: 30 Ton per Month

    Brand: OHI

    Transportation: Ocean,Land,Air

    Place of Origin: China

    Supply Ability: 30 Ton per Month

    Certificate: HACCP,ISO, Halal, Kosher

Product Description

This Water Soluble Cinnamon Extract Powder product is extract from Cinnamon Bark and No Coumarin exist. Cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, Lauraceae. The species of Cinnamomum have aromatic oils in their leaves and bark. The genus contains over 300 species, distributed in tropical and subtropical regions of North America, Central America, South America, Asia, Oceania, and Australasia. The genus includes a great number of economically important trees.

Cinnamomum parthenoxylon and Cinnamomum camphora are large evergreen trees that can grow to 30 m in height and 3 m in diameter, with broadly ovate crowns. Terminal buds are broadly ovoid or globular, and covered with sericeous scales. Bark is yellowish-brown with irregular vertical splits. Branches are light brown, cylindrical, and glabrous.

Drawing of Cinnamomum iners Reinwardt. ex Blume by J.C.P. Arckenhausen, ~1835. The inner bark of several species is used to make the spice, cinnamon. Other notable species are C. tamala, used as the herb malabathrum (also called tejpat and Indian bay leaf), and C. camphora, from which camphor is produced.

Basic Information of Cinnamon Bark Extract (No Coumarin)

  • Name : Cinnamon Bark Extract (no coumarin)
  • Source: Cortex Cinnamomi Cassiae
  • Botanical Name : Cinnamomum cassia
  • Extract part: Bark
  • Composition Ratio : 10 to 1, polyphenols 10%20%40%
  • Appearance: Fine Brownish red powder
  • Country of origin: P.R. China

Functions:

  1. Adjusts the Ying and Wei Levels
    For Wind-Cold from deficiency when sweating does not relieve the condition.
  2. Warms the Channels and Collaterals
    For Wind-Cold damp bi pain, arthritic complaints, especially in the shoulders. For cold obstructing the flow of Blood in dysmenorrhea and other gynecological conditions.
  3. Unblocks the Yang Qi of the Chest
    For chest pain, palpitations, edema, dysuria, and abdominal fullness.
  4. Promotes Blood Circulation
    For amenorrhea, dysmenorrhea, angina pectoris, and abdominal masses.

Product application

  1. Applied in food field, used as raw materials of tea get good reputation.
  2. Applied in health product field , it can be used as the raw materials to enhance the immunity of human body.
  3. Applied in pharmaceutical field, to be added into capsule to reduce blood sugar.

organic herb inc

Looking for ideal Cinnamon Bark Extract Manufacturer & supplier ? We have a wide selection at great prices to help you get creative. All the Cinnamon Extract Powder are quality guaranteed. We are China Origin Factory of Cinnamon Powder Water Soluble. If you have any question, please feel free to contact us.

Product Categories : Ratio Plant Extracts

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